At the heart of Maison Blu Kitchen is Paige Miller, our visionary CEO. Her company is a standout in the gourmet food space, a direct reflection of her life’s devotion to the culinary arts. Miller’s core philosophy is simple: she loves to cook and to create products that infuse quality into every moment.
Miller’s professional expertise is built on an incredible global foundation. She has traveled and studied all over the world under some of the most celebrated chefs, gaining mastery in classical techniques, particularly as a patissière. This extensive, international training in “Europe’s culinary ateliers” gives her work a refined, luxury quality that is evident in every product. She seamlessly merges world-class technique with the comforting warmth of her Minnesota base.
“My life goal is to always be creating something new for people to make them smile!” Paige Miller, CEO Maison Blu Kitchen
Paige channels this passion into two main areas of service:
1. Boutique Catering for Elegant Events
Miller uses her high-level culinary skills to help people with their beautiful events. Maison Blu Kitchen specializes in event catering and luxury desserts, offering bespoke, sophisticated solutions for clients seeking an elevated experience. Whether it’s wedding catering or a large corporate event, her background ensures a high-end, memorable culinary presentation. These services are the full expression of her skill, bringing custom catering to life.
2. Gourmet Syrups for Everyday Life
Miller’s mission is also to make their everyday lives special with her syrups. She crafts small-batch syrups that serve as a premium alternative to mass-produced brands. These are not merely sweeteners; they are gourmet cocktail syrups, specialty coffee syrups, and elegant additions for home use. Key syrup flavors include:
- Vanilla syrup
- Salted Caramel syrup
- Hazelnut syrup
- Lavender syrup
- Peppermint syrup
By using real flavor and premium ingredients, Paige ensures these handcrafted bottles transform simple moments—from morning coffee to evening cocktails—into elegant, flavorful experiences. They are the perfect way to bring a touch of chef-created elegance into the home, making gourmet taste accessible.
Maison Blu Kitchen, under the leadership of Paige Miller, represents the successful convergence of global fine dining experience and accessible artisan products, all dedicated to the pure joy of creation.